Pie dough pocket or turnover filled with lemon filling.
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Danish dough filled with bavarian cream.
Chocolate cupcake filled with buttercream topped with chocolate truffle icing and buttercream swirl.
Whole wheat Danish dough sweetened with agave nectar.
Egg rich dough similar to the Concha with a hint of cinnamon, covered with a sugar topping and dusted in granulated sugar.
Sweetened with Agave nectar.
An egg rich dough similar to the Concha with a hint of cinnamon, covered with a sugar topping and egg washed for a crunchier texture.