We are open!! We are still under construction, our temporary entrance is located on the east side of the building, on Landis Street. Our current hours are 8am – 6pm until we get things organized.
La Concha Menu
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Bavarian Cream Empanada
Pie dough pocket or turnover filled with Bavarian cream and dusted with granulated sugar.
Bavarian Cream Nuez
(english translation: nut )
A dense vanilla flavored biscuit, filled with Bavarian cream, covered with a thin layer of pie dough and dusted with granulated sugar.
Budín
(english translation: bread pudding)
Traditional bread pudding with coconut, pineapple, and raisins.
Cherry and Cream Cheese Danish
Cherry and cream cheese filled danish dough drizzled with sugar glaze.
Chicken Empanada
Chopped chicken sautéed in olive oil with onion, garlic, celery, carrots, potatoes, red peppers, and serrano peppers in tomato sauce.