La Concha Menu

Showing all 10 results

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A Slice of Cake

$2.75

Available in all of the ready to go
cake flavors.

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Carrot Cake

$16.50$27.00

Light carrot cake made with walnuts and crushed pineapple covered and filled with cream cheese and iced with whipped topping.

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Chocolate & Vanilla Cake

$15.00$22.00

Chocolate and white cake layered to create a checkerboard effect when sliced. It is filled and iced with butter cream and topped with chocolate fudge.

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Lemon Snow Cake

$15.50$26.00

Light chiffon cake covered and filled with lemon curd and covered in moist flaky coconut.

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Neopolitan Cake

$15.50$26.00

A layer of chocolate, strawberry and white cake filled with Bavarian cream iced in whipped topping and sprinkled with pastel sugar confetti.

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Red Velvet Cake

$28.00$35.00

A moist red velvet cake filled with cream cheese and iced whipped topping.

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Strawberry Macaroon Cake

$27.00$34.00

Pink or Blue White Chocolate Dripping Vanilla Cake with Strawberry filling, topped with Macaroons.

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Tiramisu

$28.00$35.00

Coffee-Flavored dessert. It is made with Ladyfingers dipped in coffee and layers of mascarpone cheese.

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Tres Leches Cake

$15.50$26.00

Light sponge cake soaked in three milks: evaporated, condensed and whole milk iced in whipped topping and sprinkled with toasted sugar almonds.

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Triple Chocolate

$25.00$32.00

Chocolate Mousse Cake is the perfect light dessert. It’s made with triple chocolate. Chocolate cake base, cool creamy Mousse filling and topped with rich dark Chocolate Ganache.

Product availability varies in store

For More Information

ph: 619.427.7147
email: info@laconchabakery.com