A Mini-Bolillo (Small French Roll) stuffed with chopped ham, chorizo, and monterey jack cheese.
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A crusty hard roll with a soft center.
Sautéed in olive oil and tomato sauce with onion, garlic, chopped green olives, capers, red peppers, and carrots.
Ground beef sautéed olive oil with onion, garlic, celery, carrots, potatoes, red peppers, and serrano pepper in a tomato sauce.
Chopped chicken sautéed in olive oil with onion, garlic, celery, carrots, potatoes, red peppers, and serrano peppers in tomato sauce.
Sautéed in olive oil with onion, garlic, and a touch of crushed red pepper.
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