We are open!! We are still under construction, our temporary entrance is located on the east side of the building, on Landis Street. Our current hours are 8am – 6pm until we get things organized.
Rolled danish dough pastry filled with cinnamon and raisins and covered with sugar glaze.
Cinnamon flavored dough filled with a sugar paste, and dusted with granulated sugar.
A jelly roll covered and filled with strawberry jam and covered in coconut.
Danish dough filled with bavarian cream.
Puff pastry topped with caramelized sugar (no filling).
A jelly roll covered in dulce de leche and nuts.
Sweetened with Agave nectar.
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