We are open!! We are still under construction, our temporary entrance is located on the east side of the building, on Landis Street. Our current hours are 8am – 6pm until we get things organized.
Mexican biscuit filled with cream cheese and drizzled with sugar glaze.
Vanilla flavored muffin covered in strawberry jam and coconut topped with bavarian cream.
Egg rich dough similar to the Concha with a hint of cinnamon, covered with a sugar topping and dusted in granulated sugar.
A jelly roll covered and filled with strawberry jam and covered in coconut.
We are open!! We are still under construction, our temporary entrance is located on the east side of the building, on Landis Street. Our current hours are 8am – 6pm until we get things organized.
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