We are open!! We are still under construction, our temporary entrance is located on the east side of the building, on Landis Street. Our current hours are 8am – 6pm until we get things organized.
Guava and cream cheese filled puff pastry pie pocket.
An egg rich dough similar to the Concha with a hint of cinnamon, covered with a sugar topping and egg washed for a crunchier texture.
Orange zest flavored cookie dough filled with cream cheese.
Chocolate cupcake filled with buttercream topped with chocolate truffle icing and buttercream swirl.
Cinnamon flavored dough filled with a sugar paste, and dusted with granulated sugar.
We are open!! We are still under construction, our temporary entrance is located on the east side of the building, on Landis Street. Our current hours are 8am – 6pm until we get things organized.
Karen Hudson –
This pastry is so good.
It is a light and fluffy pastry with a wonderful cream cheese filling.
It is like getting a cheesecake and a pastry in one dessert.
This is a favorite.