Or Mega Bolillo
A crusty hard roll with a soft center. May be sliced upon request.
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A braided yeast leavened egg loaf that is traditionally eaten by Jews on Shabbat, on ceremonial occasions, and during festival holidays.
A Mini-Bolillo (Small French Roll) stuffed with jalapeño cream cheese.
A Mini-Bolillo (Small French Roll) stuffed with chopped ham, chorizo, and monterey jack cheese.
A white egg rich bread mixed with cheddar cheese and jalapeños.
A crusty hard roll with a soft center.
A smaller version of the Baguette with a crisp crust that is great for sandwiches.
For More Information
ph: 619.427.7147 email: info@laconchabakery.com
The health and safety of our customers and employees has always been, and will continue to be, our highest priority. Our storefront remains open with pickup and delivery options in compliance with CDC Guidelines.
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