We are open!! We are still under construction, our temporary entrance is located on the east side of the building, on Landis Street. Our current hours are 8am – 6pm until we get things organized.
Mexican biscuit filled with cream cheese and drizzled with sugar glaze.
Vanilla flavored muffin covered in strawberry jam and coconut topped with bavarian cream.
An egg rich dough similar to the Concha with a hint of cinnamon, covered with a sugar topping and egg washed for a crunchier texture.
Puff pastry sprinkled with pecans and cinnamon.
A dense vanilla flavored biscuit, filled with Bavarian cream, covered with a thin layer of pie dough and dusted with granulated sugar.
We are open!! We are still under construction, our temporary entrance is located on the east side of the building, on Landis Street. Our current hours are 8am – 6pm until we get things organized.
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