A jelly roll covered and filled with strawberry jam and covered in coconut.
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A twisted puff pastry dusted in granulated sugar.
Flaky pastry (no filling).
Whole wheat Danish dough sweetened with agave nectar.
Cinnamon flavored dough filled with pineapple jam.
Vanilla flavored muffin wrapped in a flaky pastry.
Chocolate cupcake filled with buttercream topped with chocolate truffle icing and buttercream swirl.
For More Information
We are open!! We are still under construction, our temporary entrance is located on the east side of the building, on Landis Street. Our current hours are 8am – 6pm until we get things organized.