Puff pastry sprinkled with pecans and cinnamon.
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An egg rich dough similar to the Concha with a hint of cinnamon, covered with a sugar topping and egg washed for a crunchier texture.
A twisted puff pastry dusted in granulated sugar.
Puff pastry topped with caramelized sugar (no filling).
Puff pastry sweetened with sugar baked until sugar has caramelized.
Cinnamon flavored dough dusted with granulated sugar.
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