A soft whole wheat sandwich roll used for making Tortas.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
A long thin loaf of French bread with a crisp crust.
A crusty hard roll with a soft center.
A white egg rich bread mixed with cheddar cheese and jalapeños.
Or Mega Bolillo
A crusty hard roll with a soft center. May be sliced upon request.
A soft whole wheat bread sweetened with agave nectar and filled with little bits of Piloncillo (raw, unrefined cane sugar).
The health and safety of our customers and employees has always been, and will continue to be, our highest priority. Our storefront remains open with pickup and delivery options in compliance with CDC Guidelines.